{"id":115,"date":"2015-06-01T23:48:27","date_gmt":"2015-06-01T22:48:27","guid":{"rendered":"https:\/\/www.tastymediterraneo.com\/?p=115"},"modified":"2016-05-16T13:22:59","modified_gmt":"2016-05-16T12:22:59","slug":"muffins-au-chocolat-et-huile-olive","status":"publish","type":"post","link":"https:\/\/www.tastymediterraneo.com\/fr\/muffins-au-chocolat-et-huile-olive\/","title":{"rendered":"Muffins au Chocolat et \u00e0 l&rsquo;huile d&rsquo;olive"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-137\" src=\"https:\/\/www.tastymediterraneo.com\/wp-content\/uploads\/2015\/06\/tasty-mediterraneo-chocolate-almond-milk-muffins-easy-recipe.jpg\" alt=\"tasty-mediterraneo-chocolate-almond-milk-muffins-easy-recipe\" width=\"680\" height=\"1020\" \/><br \/>\nMiam, l&rsquo;odeur des muffins au chocolat qui cuisent au four est tout simplement irr\u00e9sistible! Je ne peux pas dire que je sois gourmand, mais le chocolat&#8230; Je ne peux pas r\u00e9sister au bon chocolat noir.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-138 size-full\" src=\"https:\/\/www.tastymediterraneo.com\/wp-content\/uploads\/2015\/06\/Tasty-Mediterraneo-easy-Chocolate-almond-milk-Muffins-olive-oil-recipe-ingredients.jpg\" alt=\"Tasty-Mediterraneo-easy-Chocolate-almond-milk-Muffins-olive-oil-recipe-ingredients\" width=\"915\" height=\"1200\" srcset=\"https:\/\/www.tastymediterraneo.com\/wp-content\/uploads\/2015\/06\/Tasty-Mediterraneo-easy-Chocolate-almond-milk-Muffins-olive-oil-recipe-ingredients.jpg 915w, https:\/\/www.tastymediterraneo.com\/wp-content\/uploads\/2015\/06\/Tasty-Mediterraneo-easy-Chocolate-almond-milk-Muffins-olive-oil-recipe-ingredients-229x300.jpg 229w, https:\/\/www.tastymediterraneo.com\/wp-content\/uploads\/2015\/06\/Tasty-Mediterraneo-easy-Chocolate-almond-milk-Muffins-olive-oil-recipe-ingredients-781x1024.jpg 781w, https:\/\/www.tastymediterraneo.com\/wp-content\/uploads\/2015\/06\/Tasty-Mediterraneo-easy-Chocolate-almond-milk-Muffins-olive-oil-recipe-ingredients-600x787.jpg 600w\" sizes=\"(max-width: 915px) 100vw, 915px\" \/>J&rsquo;ai toujours entendu dire que la p\u00e2tisserie est une sorte de science et que pour qu\u2019elle soit r\u00e9ussie il faut bien respecter la recette. Je suppose que cela est tout \u00e0 fait vrai, mais j&rsquo;aime plut\u00f4t cr\u00e9er au lieu de suivre une recette&#8230; voil\u00e0 pourquoi je pr\u00e9f\u00e8re la cuisine sal\u00e9e \u00e0 la p\u00e2tisserie!<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-1051\" src=\"https:\/\/www.tastymediterraneo.com\/wp-content\/uploads\/2015\/07\/tasty-mediterraneo-chocolate-olive-oil-muffins.jpg\" alt=\"tasty-mediterraneo-chocolate-olive-oil-muffins\" width=\"800\" height=\"800\" srcset=\"https:\/\/www.tastymediterraneo.com\/wp-content\/uploads\/2015\/07\/tasty-mediterraneo-chocolate-olive-oil-muffins.jpg 800w, https:\/\/www.tastymediterraneo.com\/wp-content\/uploads\/2015\/07\/tasty-mediterraneo-chocolate-olive-oil-muffins-150x150.jpg 150w, https:\/\/www.tastymediterraneo.com\/wp-content\/uploads\/2015\/07\/tasty-mediterraneo-chocolate-olive-oil-muffins-300x300.jpg 300w, https:\/\/www.tastymediterraneo.com\/wp-content\/uploads\/2015\/07\/tasty-mediterraneo-chocolate-olive-oil-muffins-600x600.jpg 600w, https:\/\/www.tastymediterraneo.com\/wp-content\/uploads\/2015\/07\/tasty-mediterraneo-chocolate-olive-oil-muffins-320x320.jpg 320w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><br \/>\nJe dois admettre que, en voulant cr\u00e9er quelque chose de nouveau, j\u2019ai fait beaucoup d&rsquo;essais pour finalement arriver \u00e0 cette l\u00e9g\u00e8re et d\u00e9licieuse recette de muffins au chocolat et lait d&rsquo;amande. Mais l&rsquo;effort a vraiment valu la peine! Le r\u00e9sultat est si l\u00e9ger et savoureux que cette recette est devenue un r\u00e9gal classique au petit d\u00e9jeuner \u00e0 la maison.<\/p>\n<p>Si vous ne voulez pas d\u2019essais et d&rsquo;erreurs avec vos muffins, je vous invite \u00e0 suivre cette recette simple et d\u00e9licieuse.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-139 size-full\" src=\"https:\/\/www.tastymediterraneo.com\/wp-content\/uploads\/2015\/06\/Tasty-Mediterraneo-easy-Chocolate-almond-milk-Muffins-olive-oil-recipe.jpg\" alt=\"Tasty-Mediterraneo-easy-Chocolate-almond-milk-Muffins-olive-oil-recipe\" width=\"800\" height=\"1200\" srcset=\"https:\/\/www.tastymediterraneo.com\/wp-content\/uploads\/2015\/06\/Tasty-Mediterraneo-easy-Chocolate-almond-milk-Muffins-olive-oil-recipe.jpg 800w, https:\/\/www.tastymediterraneo.com\/wp-content\/uploads\/2015\/06\/Tasty-Mediterraneo-easy-Chocolate-almond-milk-Muffins-olive-oil-recipe-200x300.jpg 200w, https:\/\/www.tastymediterraneo.com\/wp-content\/uploads\/2015\/06\/Tasty-Mediterraneo-easy-Chocolate-almond-milk-Muffins-olive-oil-recipe-683x1024.jpg 683w, https:\/\/www.tastymediterraneo.com\/wp-content\/uploads\/2015\/06\/Tasty-Mediterraneo-easy-Chocolate-almond-milk-Muffins-olive-oil-recipe-600x900.jpg 600w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/p>\n<div class=\"easyrecipe\" data-rating=\"0\"> \t<link itemprop=\"image\" href=\"https:\/\/www.tastymediterraneo.com\/wp-content\/uploads\/2015\/06\/tasty-mediterraneo-chocolate-almond-milk-muffins-easy-recipe.jpg\" \/>\n<div class=\"item ERName\">Muffins au Chocolat et \u00e0 l&rsquo;Huile d&rsquo;Olive<\/div>\n<div class=\"ERClear\"><\/div>\n<div class=\"ERHead\">Author: <span class=\"author\">Margarita @ Tasty Mediterraneo<\/span><\/div>\n<div class=\"ERHead\">Prep time: <time itemprop=\"prepTime\" datetime=\"PT10M\">10 mins<\/time><\/div>\n<div class=\"ERHead\">Cook time: <time itemprop=\"cookTime\" datetime=\"PT15M\">15 mins<\/time><\/div>\n<div class=\"ERHead\">Total time: <time itemprop=\"totalTime\" datetime=\"PT25M\">25 mins<\/time><\/div>\n<div class=\"ERHead\">Serves: <span class=\"yield\">15 Muffins<\/span><\/div>\n<div class=\"ERIngredients\">\n<div class=\"ERIngredientsHeader\">Ingredients<\/div>\n<ul class=\"ingredients\">\n<li class=\"ingredient\">4 \u0153ufs de poules \u00e9lev\u00e9es en plein air<\/li>\n<li class=\"ingredient\">100g (1\/2 tasse) de sucre de canne non raffin\u00e9<\/li>\n<li class=\"ingredient\">100 ml (3.4 onces liquides) d\u2019huile d&rsquo;olive extra vierge<\/li>\n<li class=\"ingredient\">50ml (1.7 onces liquides) de lait d&rsquo;amande<\/li>\n<li class=\"ingredient\">1 cuill\u00e8re \u00e0 caf\u00e9 d&rsquo;extrait de vanille<\/li>\n<li class=\"ingredient\">100g (3\/4 tasse) de farine<\/li>\n<li class=\"ingredient\">70g (1\/2 tasse) de farine de bl\u00e9 entier<\/li>\n<li class=\"ingredient\">30g (1\/4 tasse) de cacao<\/li>\n<li class=\"ingredient\">1\/3 cuill\u00e8re \u00e0 caf\u00e9 de sel<\/li>\n<li class=\"ingredient\">2 cuill\u00e8res \u00e0 caf\u00e9 de levure chimique<\/li>\n<li class=\"ingredient\">50g (1\/4 tasse) de p\u00e9pites de chocolat noir<\/li>\n<\/ul>\n<\/div>\n<div class=\"ERInstructions\">\n<div class=\"ERInstructionsHeader\">Instructions<\/div>\n<div class=\"instructions\">\n<ol>\n<li class=\"instruction\">Pr\u00e9chauffer le four \u00e0 175 degr\u00e9s C (350 degr\u00e9s F).<\/li>\n<li class=\"instruction\">Pr\u00e9parer le moule \u00e0 muffins avec les caissettes \u00e0 muffins en papier, ou si vous pr\u00e9f\u00e9rez ne pas utiliser les caissettes \u00e0 muffins en papier puis graisser l\u00e9g\u00e8rement le moule avec l&rsquo;huile d&rsquo;olive et mettre de c\u00f4t\u00e9.<\/li>\n<li class=\"instruction\">Dans un grand bol, battre les oeufs avec un mixeur \u00e9lectrique. Ajouter le sucre et continuer \u00e0 m\u00e9langer jusqu&rsquo;\u00e0 dissolution. Puis ajouter au m\u00e9lange l&rsquo;huile d&rsquo;olive et le lait d\u2019amande.<\/li>\n<li class=\"instruction\">Ensuite ajouter les farines, le cacao, l&rsquo;extrait de vanille, la levure et le sel. Et m\u00e9langez jusqu&rsquo;\u00e0 ce que le tout soit bien int\u00e9gr\u00e9.<\/li>\n<li class=\"instruction\">Garder la p\u00e2te dans le r\u00e9frig\u00e9rateur pendant environ 10 minutes.<\/li>\n<li class=\"instruction\">Retirer du r\u00e9frig\u00e9rateur et m\u00e9langer une derni\u00e8re fois. Remplissez chaque caissette \u00e0 muffins aux \u00be et ajouter dessus quelques p\u00e9pites de chocolat.<\/li>\n<li class=\"instruction\">Faire cuire au milieu du four pendant environ 15-16 minutes \u00e0 175 degr\u00e9s C (350 degr\u00e9s F).<\/li>\n<li class=\"instruction\">Retirer du four et laisser refroidir.<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<div class=\"ERNutrition\"><\/div>\n<div class=\"endeasyrecipe\" style=\"display: none;\">3.5.3208<\/div>\n<\/div>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Miam, l&rsquo;odeur des muffins au chocolat qui cuisent au four est tout simplement irr\u00e9sistible! Je ne peux pas dire que je sois gourmand, mais le chocolat&#8230; Je ne peux pas r\u00e9sister au bon chocolat noir. J&rsquo;ai toujours entendu dire que la p\u00e2tisserie est une sorte de science et que pour qu\u2019elle soit r\u00e9ussie il faut&#8230;<\/p>\n<p><a class=\"more-link\" href=\"https:\/\/www.tastymediterraneo.com\/fr\/muffins-au-chocolat-et-huile-olive\/\">Lire la suite<\/a><\/p>\n","protected":false},"author":1,"featured_media":180,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[52,34],"tags":[155,162,164,182],"jetpack_featured_media_url":"https:\/\/www.tastymediterraneo.com\/wp-content\/uploads\/2015\/06\/tasty-mediterraneo-chocolate-almond-milk-muffins-easy-recipe-featured.jpg","_links":{"self":[{"href":"https:\/\/www.tastymediterraneo.com\/fr\/wp-json\/wp\/v2\/posts\/115\/"}],"collection":[{"href":"https:\/\/www.tastymediterraneo.com\/fr\/wp-json\/wp\/v2\/posts\/"}],"about":[{"href":"https:\/\/www.tastymediterraneo.com\/fr\/wp-json\/wp\/v2\/types\/post\/"}],"author":[{"embeddable":true,"href":"https:\/\/www.tastymediterraneo.com\/fr\/wp-json\/wp\/v2\/users\/1\/"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tastymediterraneo.com\/fr\/wp-json\/wp\/v2\/comments\/?post=115"}],"version-history":[{"count":14,"href":"https:\/\/www.tastymediterraneo.com\/fr\/wp-json\/wp\/v2\/posts\/115\/revisions\/"}],"predecessor-version":[{"id":3825,"href":"https:\/\/www.tastymediterraneo.com\/fr\/wp-json\/wp\/v2\/posts\/115\/revisions\/3825\/"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tastymediterraneo.com\/fr\/wp-json\/wp\/v2\/media\/180\/"}],"wp:attachment":[{"href":"https:\/\/www.tastymediterraneo.com\/fr\/wp-json\/wp\/v2\/media\/?parent=115"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tastymediterraneo.com\/fr\/wp-json\/wp\/v2\/categories\/?post=115"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tastymediterraneo.com\/fr\/wp-json\/wp\/v2\/tags\/?post=115"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}